A large body of scientific research backs up the claim that astaxanthin is great for your body. As a potent antioxidant, astaxanthin scavenges free radicals that cause cellular damage. This benefits many parts of the body, including your skin, eyes, and brain. What is astaxanthin? Where does it come from? And what does the latest research say about its benefits?
Astaxanthin is a marine xanthophyll carotenoid primarily produced by microalgae like Haematococcus pluvialis. Dietary astaxanthin can be obtained through seafood, including salmon, trout, shrimp, and krill.
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Retinitis Pigmentosa is a progressive eye disease that has long been associated with gradual vision loss and limited treatment options. Affecting about one in every 4,000 people, Retinitis Pigmentosa (RP) is marked by the degeneration of the retina’s photoreceptor cells—first the rods, which are responsible for night vision, and then the cones, which enable us to see in daylight and color. While the genetic complexity and slow progression of RP have posed challenges for patients and researchers alike, recent discoveries are offering new hope. Exciting new research reveals that the retina may have an unexpected ability to adapt: certain retinal cells can rewire themselves in response to degeneration, potentially helping to preserve vision even as the disease advances.
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This month, we’re focusing on understanding macular degeneration and the importance of early detection. We will explore natural approaches to manage this eye disease and support healthy vision.
Macular Degeneration is a leading cause of vision loss, primarily affecting central vision, and can lead to blindness if not properly managed. The macula is a yellowish spot at the center of the retina, where vision is sharpest. While genetics can play a role, macular degeneration often appears in those over 50 due to essential nutrients not reaching the eyes, particularly the retina. Factors like a sedentary lifestyle, poor diet, reduced nutrient absorption, certain medication side-effects, and health issues such as poor circulation and chronic inflammation can contribute to this condition.
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Not all foods play well together. Meat and Potatoes. Surf and Turf. Chicken with Rice. Sounds yummy, right? However, proponents of food-combining diets would not combine protein with carbs, and or mix different types of proteins. Food combining advocates believe that eating certain types of food in the same meal can lead to disease, toxin buildup, and digestive issues. They also believe that proper combinations can help relieve these problems.
Food-combining principles first appeared in the Ayurvedic medicine of ancient India, but they became more widely popularized in the mid-1800s under the term “trophology,” or “the science of food combining.”
The principles of food combining were revived in the early 1900s by the Hay diet.
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Getting enough sleep is crucial to your daily life and long-term health. However, many seniors struggle to get sufficient sleep. They also may have difficulty with the quality of sleep. What do the statistics show? How bad is sleep deprivation for your health? And what are some natural solutions?
Sleep comes naturally. So why do we see these shocking sleep statistics?
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Age-related macular degeneration is an eye disease you do not want to get! One of the treatments is injections directly into the eye on a regular basis. The consequences can be devastating. The loss of central can steal your driving independence and your ability to recognize faces, watch TV, read, do crafts and hobbies, and cook. Research studies on carotenoids and essential fatty acids such as omega-3 fatty acids show hope for preventing and supporting Age-Related Macular Degeneration (ARMD or AMD).
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We have written extensively about how excess exposure to blue light can, over time, negatively affect vision. Not only does it affect our vision and ability to fall asleep, but it can also harm skin health, and neural pathways in the brain are affected in various ways.
Blue light is emitted from all handheld electronic devices, desktop and laptop computers, and televisions. It is emitted from the little LED lights above your stove, fluorescent lighting and LED bulbs. And, of course, blue light comes from sunlight.
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In the article, we discussed several essential nutrients for the eye and overall health. This follow-up article focuses on several additional important nutrients: astaxanthin, PUFA’s (polyunsaturated fatty acids), and trehalose.
Bird’s Eye View
This article examines several nutrients that are important for the eyes and overall health. The nutrients come in many forms, and all represent building blocks for well-being. They are:
The lowly microalgae in the ocean produce astaxanthin for their protection against environmental stressors and light. Fish and crustaceans consume microalgae and retain the bright red color that we see in salmon, sea trout, shrimp, and krill.
When we enjoy savory salmon, the benefit of the astaxanthin that it contains extends to our vision, brain, circulatory system, immune system, etc., but with a difference. It provides significantly greater antioxidant protection (10x to 100x more) than other antioxidants.1 2 3
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Astaxanthin is a potent antioxidant that helps prevent sun damage to the body by blocking free radical damage. This bright red molecule forms in certain algae, pink seafood, and yeast. Unlike beta-carotene, this carotenoid crosses the blood-brain barrier to help maintain healthy brain function. Astaxanthin helps the brain by promoting neurogenesis, the generation of new brain neurons. This nutrient also supports existing neurons by reducing oxidative stress. Scientists have found that astaxanthin can protect against cumulative sun damage to the eye. This nutrient may help reduce the risk of eye disease such as macular degeneration. It may also protect against cataracts and vision loss from glaucoma. In addition, related carotenoids called lutein and zeaxanthin block blue light and work synergistically with astaxanthin.
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Natural Eye Care, Inc.
3 Paradies Lane
New Paltz, New York 12561
Phone: 845.475.4158
NaturalEyeCare™ started in 1999 to help the public and professionals learn about complementary care in eye disease treatment.
The information and recommendations we offer are based on over 30 years of peer review research and personal clinical experience which guides us in providing a valuable resource to our readers, customers and patients regarding maintaining healthy vision naturally.
We believe that vision health is intimately connected to overall mental, physical and spiritual health. Therefore we encourage people to look at their overall lifestyle and diet as part of keeping healthy vision and reducing the risk of eye disease onset. This includes diet, regular exercise, and management of daily stress. If one has health issues such as high blood pressure, a thyroid imbalance, any autoimmune disease and/or are on medication(s), these possible contributions to eye disease should considered when working with your health care professional.
Please do not hesitate to call us at 845.475.4158 with any questions and concerns.
