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Vast Majority of Americans Have Inadequate Diets Per National Cancer Institute

fruit and veg
Image courtesy of USDA

A study of over 16,000 US adults has prompted researchers from the National Cancer Institute and the National Center for Nutrition Policy and Promotion to announce that almost no one in the population manages to eat withing the Dietary Guidelines for Americans.

The findings, published in the Journal of Nutrition include:

  • The majority of those studied failed to meet MyPyramid (https://www.mypyramid.gov/) guidelines except in total grains, meats, and beans
  • 90% of people under 70 and 80% of people over 7o eat too many “discretionary calories”
  • Young adults are the most likely to eat too few fruits, milk and oils
  • People between 31 and 50 are most likely to drink too much alcohol

According to this study “nearly everyone failed to meet recommendations for dark green vegetables, orange vegetables, legumes, and whole grains.”

Source: Nutraingredients

A balanced, nutrient rich diet is essential to eye health and to overall health.  Poor nutrition can be linked to everything from dark circles under your eyes to glaucoma.


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Natural Eye Care

NaturalEyeCare™ started in 1999 to help the public and professionals learn about complementary care in eye disease treatment.

The information and recommendations we offer are based on over 30 years of peer review research and personal clinical experience which guides us in providing a valuable resource to our readers, customers and patients regarding maintaining healthy vision naturally.

We believe that vision health is intimately connected to overall mental, physical and spiritual health. Therefore we encourage people to look at their overall lifestyle and diet as part of keeping healthy vision and reducing the risk of eye disease onset. This includes diet, regular exercise, and management of daily stress. If one has health issues such as high blood pressure, a thyroid imbalance, any autoimmune disease and/or are on medication(s), these possible contributions to eye disease should considered when working with your health care professional.

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